{"id":11259,"date":"2026-05-20T06:00:00","date_gmt":"2026-05-20T04:00:00","guid":{"rendered":"https:\/\/www.bysin.be\/?p=11259"},"modified":"2026-05-18T22:40:58","modified_gmt":"2026-05-18T20:40:58","slug":"k-crispy-chic-burger-de-vegetarische-slager","status":"publish","type":"post","link":"https:\/\/www.bysin.be\/index.php\/2026\/05\/20\/k-crispy-chic-burger-de-vegetarische-slager\/","title":{"rendered":"K-Crispy Chic Burger (De Vegetarische Slager)"},"content":{"rendered":"\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"has-medium-font-size\"><strong>Jaaaa!!! Het is zover! EIN-DE-LIJK verschijnt er hier eens een hamburger. En niet zomaar een burger \u2026 wel een Koreaanse \u201cChicken\u201d burger. In samenwerking met <a href=\"https:\/\/www.devegetarischeslager.be\/p\/crispy-chic-burger.html\/08720182095183\" type=\"link\" id=\"https:\/\/www.devegetarischeslager.be\/p\/crispy-chic-burger.html\/08720182095183\">De Vegetarische Slager <\/a>dook ik de keuken in om de ultieme fusion burger te cre\u00ebren: de K-Crispy Chick Burger.<\/strong><\/p>\n\n\n\n<p class=\"has-medium-font-size\"><strong>We nemen de populaire chicken burger en geven er een gedurfde, Koreaanse twist aan met pittige kimchi en een zelfgemaakte gochujang mayo. Het resultaat? Een veggie burger die z\u00f3 bomvol smaak en textuur zit. Dit recept biedt de perfecte balans tussen een krokante structuur, een beetje pit en pure comfort food. H\u00e9t bewijs dat een vegetarische burger allesbehalve saai is! \ud83d\ude09<\/strong><\/p>\n\n\n\n<div style=\"height:49px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-image size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/IMG_1378-Medium-683x1024.jpg\" alt=\"\" class=\"wp-image-11261\" style=\"width:506px;height:auto\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/IMG_1378-Medium-683x1024.jpg 683w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/IMG_1378-Medium-200x300.jpg 200w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/IMG_1378-Medium.jpg 768w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\">\n<p><strong><em>\u201cE\u00e9n hap en je bent in Seoul. De ultieme fusion van een goudbruine, waanzinnig krokante \u2018chicken\u2019 burger met pittige kimchi en een gochujang-smaakexplosie!\u201d<\/em><\/strong><\/p>\n<\/blockquote>\n\n\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\">\n<p><\/p>\n<\/blockquote>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>DE STER VAN DE SHOW: DE CRISPY CHIC BURGER<\/strong><\/h2>\n\n\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-image size-full is-resized is-style-rounded\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_102427-Medium-rotated.jpg\" alt=\"\" class=\"wp-image-11262\" style=\"width:279px;height:auto\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_102427-Medium-rotated.jpg 768w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_102427-Medium-225x300.jpg 225w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"has-medium-font-size\">Laten we eerlijk zijn: een goede burger valt of staat met de textuur. En als we het hebben over een crunchy kipstijl burger, dan legt <strong>De Vegetarische Slager<\/strong> de lat wel heel erg hoog. De <a href=\"https:\/\/www.devegetarischeslager.be\/p\/crispy-chic-burger.html\/08720182095183\" type=\"link\" id=\"https:\/\/www.devegetarischeslager.be\/p\/crispy-chic-burger.html\/08720182095183\"><strong>Crispy Chick Burger<\/strong> <\/a>doet zijn naam namelijk meer dan eer aan. Vanaf de allereerste hap hoor je die kenmerkende, luide <em>crunch<\/em>. De burger krijgt na het verhitten in de pan een goudbruin, ultra-krokant korstje. Geen zompige hap dus, maar een super knapperige crunchy bite. Als foodblogger heb ik al heel wat plantaardige burgers voorbij zien komen, maar deze blijft de favoriet van mijn man en kinderen. Waarom? De structuur is super goed nagemaakt, mals vanbinnen en omhuld met een ultrakrokante korst. Bovendien is hij 100% plantaardig, waardoor je zonder moeite een duurzamere \u00e9n waanzinnig lekkere keuze maakt. <\/p>\n\n\n\n<div style=\"height:59px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>DE KOREAANSE TWIST: kimchi en gochujang mayo<\/strong><\/h2>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"has-medium-font-size\">Wat deze burger \u00e9cht naar een hoger niveau tilt, is de Koreaanse smaakexplosie. De Koreaanse keuken staat bekend om de perfecte balans tussen zoet, zuur, zout en <em>umami<\/em>. Dat is precies wat we nabootsen met twee key-ingredi\u00ebnten:<\/p>\n\n\n\n<div style=\"height:35px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading has-medium-font-size\"><strong>1. Gochujang Mayo?<\/strong><\/h3>\n\n\n\n<div style=\"height:38px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"has-medium-font-size\">De absolute <em>game changer<\/em> van dit recept is de zalmroze saus. De basis hiervoor is <strong>gochujang<\/strong>, een traditionele Koreaanse gefermenteerde chilipasta. Het heeft een diepe, complexe smaak die tegelijkertijd pittig, zoet en hartig is. Door deze pasta te mengen met romige (plantaardige) mayonaise, een drupje sesamolie en wat geraspte verse gember, cre\u00eber je een magische saus die je burger direct die authentieke <em>Seoul-vibe<\/em> geeft.<\/p>\n\n\n\n<div style=\"height:44px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading has-medium-font-size\"><strong>2. Kimchi<\/strong><\/h3>\n\n\n\n<div style=\"height:29px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"has-medium-font-size\">Geen Koreaanse burger is compleet zonder <strong>kimchi<\/strong>. Deze gefermenteerde kool is lekker pittig, een tikkeltje zuur en brengt een geweldige frisheid met zich mee. Het snijdt perfect door het romige van de mayo en het hartige van de krokante burger heen.<\/p>\n\n\n\n<div style=\"height:49px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>DE TOPPINGS<\/strong><\/h2>\n\n\n\n<div style=\"height:63px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-image size-large is-resized is-style-rounded\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"http:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/IMG_1392-2-Medium-683x1024.jpg\" alt=\"\" class=\"wp-image-11263\" style=\"aspect-ratio:0.6669974984068008;width:469px;height:auto\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/IMG_1392-2-Medium-683x1024.jpg 683w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/IMG_1392-2-Medium-200x300.jpg 200w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/IMG_1392-2-Medium.jpg 768w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<div style=\"height:46px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"has-medium-font-size\">Een legendarische burger heeft legendarische toppings nodig. De Koreaanse keuken draait om contrasten, en dat zie je direct terug op deze burger-stack. We stapelen hem hoog met een frisse, kleurrijke mix die perfect samenspeelt met de warme, krokante burger:<\/p>\n\n\n\n<div style=\"height:33px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"has-medium-font-size\"><strong>Knapperige rode kool & frisse sla:<\/strong> Zorgen voor een heerlijke, frisse basis en een prachtig kleurcontrast.<\/li>\n\n\n\n<li class=\"has-medium-font-size\"><strong>Koreaanse Kimchi:<\/strong> D\u00e9 absolute smaakmaker. Deze gefermenteerde kool is lekker pittig, subtiel zuur en snijdt perfect door het romige van de saus heen.<\/li>\n\n\n\n<li class=\"has-medium-font-size\"><strong>Gesmolten (plantaardige kaas):<\/strong> Want wat is een burger zonder kaas? Het zorgt voor die heerlijke, romige <em>comfort food<\/em> vibe.<\/li>\n\n\n\n<li class=\"has-medium-font-size\"><strong>Lente-ui & zwarte sesamzaadjes:<\/strong> De ultieme Aziatische finishing touch voor net dat beetje extra pit en een prachtige <em>look<\/em>.<\/li>\n<\/ul>\n\n\n\n<div style=\"height:44px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"has-medium-font-size\">Samen met een sappig schijfje tomaat en een extra royale swirl van de magische gochujang mayo is elke hap een perfecte balans tussen warm en koud, romig en fris, zacht en knapperig! Wanneer je je mes in de afgewerkte burger steekt, hoor je het paneerlaagje al kraken. Combineer die goudbruine crunch met de knapperige verse rode kool en de beet van de Koreaanse kimchi, en je hebt een textuur-feestje waar geen enkele fastfoodketen tegenop kan. Dit is comfort food op zijn allerbest!<\/p>\n\n\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>HET RECEPT<\/strong><\/h2>\n\n\n\n<div style=\"height:58px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-11257\" class=\"wprm-recipe-container\" data-recipe-id=\"11257\" data-servings=\"2\"><div class=\"wprm-recipe wprm-recipe-template-dutch\"><div class=\"wprm-container-float-left\">\n    <div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"150\" height=\"150\" src=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/IMG_1386-Medium-150x150.jpg\" class=\"attachment-150x150 size-150x150\" alt=\"\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/IMG_1386-Medium-150x150.jpg 150w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/IMG_1386-Medium-500x500.jpg 500w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/div>\n<\/div>\n<a href=\"https:\/\/www.bysin.be\/index.php\/wprm_print\/k-crispy-chic-burger\" style=\"color: #333333;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal\" data-recipe-id=\"11257\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#333333\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Afdrukken<\/a>\n\n<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\">K-Crispy Chic Burger<\/h2>\n\n<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-tags-container wprm-recipe-details-container wprm-recipe-details-container-columns wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-course-label\">Gang <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Main Course<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-cuisine-label\">Keuken <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">Belgian<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-keyword-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-keyword-label\">Keyword <\/span><span class=\"wprm-recipe-keyword wprm-block-text-normal\">burger, gochujang, hamburger, kimchi, korean, korean food, vegan<\/span><\/div><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-columns wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label\">Totale Tijd <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label\">Porties <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-block-text-normal\">2<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">personen<\/span><\/span><\/div>\n\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-author-label\">Author <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\">By Sin<\/span><\/div>\n\n\n<div id=\"recipe-11257-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-11257-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"11257\" data-servings=\"2\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredi\u00ebnten<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">verpakking <\/span> <span class=\"wprm-recipe-ingredient-name\">Crispy Chic Burger (2 stuks in 1 verpakking)<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">De Vegetarische Slager<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-name\">Italiaanse bollen (pistolets)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"21\"><span class=\"wprm-recipe-ingredient-unit\">snuf<\/span> <span class=\"wprm-recipe-ingredient-name\">zout<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"11\"><span class=\"wprm-recipe-ingredient-name\">plantaardige olie<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">om in te bakken<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Toppings:<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">1\/8<\/span> <span class=\"wprm-recipe-ingredient-name\">rode kool<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">flinterdun gesneden (ongeveer 2 handen vol)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-unit\">halve<\/span> <span class=\"wprm-recipe-ingredient-name\">limoen<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">voor het sap<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span> <span class=\"wprm-recipe-ingredient-unit\">theelepel<\/span> <span class=\"wprm-recipe-ingredient-name\">ahornsiroop <\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-name\">ijsbergsla<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">blaadjes<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-name\">grote vleestomaat <\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">in plakken gesneden<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-unit\">een handje<\/span> <span class=\"wprm-recipe-ingredient-name\">(vegan) kimchi<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">goed uitgeknepen<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"10\"><span class=\"wprm-recipe-ingredient-name\">zwarte sesamzaadjes<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"12\"><span class=\"wprm-recipe-ingredient-name\">lente-ui<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">in fijne ringen<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"13\"><span class=\"wprm-recipe-ingredient-unit\">plakjes<\/span> <span class=\"wprm-recipe-ingredient-name\">(vegan) hamburgerkaas of smeltkaas<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Gochujang mayo (saus)<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"15\"><span class=\"wprm-recipe-ingredient-amount\">50<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\">(vegan) mayonaise<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"19\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">theelepel<\/span> <span class=\"wprm-recipe-ingredient-name\">honing<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"16\"><span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span> <span class=\"wprm-recipe-ingredient-unit\">theelepel<\/span> <span class=\"wprm-recipe-ingredient-name\">gochujang<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">Koreaanse chilipasta<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"17\"><span class=\"wprm-recipe-ingredient-amount\">\u00bc<\/span> <span class=\"wprm-recipe-ingredient-unit\">theelepel<\/span> <span class=\"wprm-recipe-ingredient-name\">verse gember<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">geraspt<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"18\"><span class=\"wprm-recipe-ingredient-name\">sesamolie<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">een paar druppels<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"20\"><span class=\"wprm-recipe-ingredient-unit\">drupje<\/span> <span class=\"wprm-recipe-ingredient-name\">limoen<\/span><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-11257-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-11257-instructions-container wprm-block-text-normal\" data-recipe=\"11257\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Bereiding<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-11257-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Snijd de rode kool in flinterdunne reepjes en meng in een kom met het limoensap, de ahornsiroop en het zout. <\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"225\" src=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_103550-Medium-300x225.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_103550-Medium-300x225.jpg 300w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_103550-Medium-768x576.jpg 768w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_103550-Medium-500x375.jpg 500w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_103550-Medium.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><li id=\"wprm-recipe-11257-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Masseer de kool met je handen (draag handschoenen) tot de kool felroze kleurt en zacht wordt. Laat dit rusten terwijl je de burgers bakt. De glans en kleur zal alleen maar intenser worden.<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"225\" src=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_103832-Medium-300x225.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_103832-Medium-300x225.jpg 300w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_103832-Medium-768x576.jpg 768w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_103832-Medium-500x375.jpg 500w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_103832-Medium.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><li id=\"wprm-recipe-11257-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Doe 50 g mayonaise in een kommetje en voeg de gochujang, honing, verse gember, drupje limoen en sesamolie toe. Gebruik een kleine garde of lepel en roer goed tot je een prachtige zalmroze\/oranje kleur hebt. Breng op smaak met peper en zout. (Voeg ev. een beetje water toe om het iets lopender te maken).<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"225\" src=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_110233-Medium-300x225.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_110233-Medium-300x225.jpg 300w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_110233-Medium-768x576.jpg 768w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_110233-Medium-500x375.jpg 500w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_110233-Medium.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><li id=\"wprm-recipe-11257-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Verhit de plantaardige olie in een pan en bak de Crispy Chic Burger goudbruin aan beide kanten volgens de instructies op de verpakking. Let op: Bak ze op middelhoog vuur zodat de binnenkant heerlijk mals wordt en de buitenkant een mooi goudbruin kleurtje heeft.<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"225\" src=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_113100-Medium-300x225.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_113100-Medium-300x225.jpg 300w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_113100-Medium-768x576.jpg 768w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_113100-Medium-500x375.jpg 500w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_113100-Medium.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><li id=\"wprm-recipe-11257-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Verwarm de oven voor en bak de Italiaanse bollen (pistolets) volgens de instructies op de verpakking. Optioneel: Grill de broodjes vlak v\u00f3\u00f3r het serveren kort mee in de pan voor extra smaak.<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"225\" src=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_112937-Medium-300x225.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_112937-Medium-300x225.jpg 300w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_112937-Medium-768x576.jpg 768w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_112937-Medium-500x375.jpg 500w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_112937-Medium.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><li id=\"wprm-recipe-11257-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Smeer een royale lepel gochujang mayosaus op de onderste helft van je broodje.<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"225\" src=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_114953-Medium-300x225.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_114953-Medium-300x225.jpg 300w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_114953-Medium-768x576.jpg 768w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_114953-Medium-500x375.jpg 500w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_114953-Medium.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><li id=\"wprm-recipe-11257-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Leg een blaadje ijsbergsla erop.<\/span><\/div><\/li><li id=\"wprm-recipe-11257-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Maak een nestje van de paarse kool + een toefje goed uitgeknepen kimchi.<\/span><\/div><\/li><li id=\"wprm-recipe-11257-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Leg het schijfje tomaat en het plakje kaas erboven op.<\/span><\/div><\/li><li id=\"wprm-recipe-11257-step-0-9\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Leg de warme, krokante Crisyp Chic Burger bovenop zodat deze goed zichtbaar is. Shizzle er nog wat gochujang mayo over en bestrooi met zwarte sesamzaadjes en lente-ui.<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"225\" src=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_115855-Medium-300x225.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_115855-Medium-300x225.jpg 300w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_115855-Medium-768x576.jpg 768w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_115855-Medium-500x375.jpg 500w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/20260416_115855-Medium.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><li id=\"wprm-recipe-11257-step-0-10\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Smeer de bovenste helft van je broodje royaal in met de gochujang mayo en leg het bovenop de Crisyp Chic Burger.<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"200\" src=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/IMG_1385-Medium-300x200.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/IMG_1385-Medium-300x200.jpg 300w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/IMG_1385-Medium-1024x683.jpg 1024w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/IMG_1385-Medium-768x512.jpg 768w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/IMG_1385-Medium.jpg 1152w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><\/ul><\/div><\/div>\n<div id=\"recipe-video\"><\/div>\n\n<\/div><\/div>\n\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>HEB JE DEZE BURGER GEMAAKT?<\/strong><\/h3>\n\n\n\n<div style=\"height:44px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-image size-large is-resized is-style-rounded\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/IMG_1394-Medium-1-1024x683.jpg\" alt=\"\" class=\"wp-image-11265\" style=\"aspect-ratio:1.4992486857350151;width:461px;height:auto\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/IMG_1394-Medium-1-1024x683.jpg 1024w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/IMG_1394-Medium-1-300x200.jpg 300w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/IMG_1394-Medium-1-768x512.jpg 768w, https:\/\/www.bysin.be\/wp-content\/uploads\/2026\/05\/IMG_1394-Medium-1.jpg 1152w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<div style=\"height:48px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"has-medium-font-size\">Laat zeker weten wat je ervan vond of schrijf hieronder een reactie en deel jouw foto op<strong><em><a href=\"https:\/\/www.instagram.com\/foodbysin\/\" target=\"_blank\" rel=\"noreferrer noopener\">\u00a0Instagram<\/a>\u00a0<\/em><\/strong>en<strong><em>\u00a0<a href=\"https:\/\/www.facebook.com\/foodbysin\" target=\"_blank\" rel=\"noreferrer noopener\">Facebook<\/a><\/em><\/strong><br>Tag\u00a0<em><strong>@foodbysin<\/strong><\/em>\u00a0en gebruik\u00a0<em><strong>#foodbysi<\/strong><\/em><strong><em>n<\/em><\/strong><\/p>\n\n\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Meer info?<\/strong><\/h2>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"has-medium-font-size\"><a href=\"https:\/\/www.devegetarischeslager.be\/p\/crispy-chic-burger.html\/08720182095183\" type=\"link\" id=\"https:\/\/www.devegetarischeslager.be\/p\/crispy-chic-burger.html\/08720182095183\"><strong>www.devegetarischeslager.be<\/strong><\/a><\/p>\n\n\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p><em>\u2013 Deze blogpost kwam tot stand in samenwerking met Tilda. <\/em>\u2013<br><\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Jaaaa!!! Het is zover! EIN-DE-LIJK verschijnt er hier eens een hamburger. En niet zomaar een burger \u2026 wel een Koreaanse \u201cChicken\u201d burger. In samenwerking met De Vegetarische Slager dook ik de keuken in om de ultieme fusion burger te cre\u00ebren: de K-Crispy Chick Burger. We&nbsp;<a class=\"read-more\" href=\"https:\/\/www.bysin.be\/index.php\/2026\/05\/20\/k-crispy-chic-burger-de-vegetarische-slager\/\">&hellip;<\/a><\/p>\n","protected":false},"author":1,"featured_media":11260,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[39,187],"tags":[736,516,1742,735,711,514,304,401,167,163],"class_list":["post-11259","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hoofdgerechten","category-vega","tag-burger","tag-chicken","tag-chickenburger","tag-hamburger","tag-kimchi","tag-kip","tag-koreaans","tag-korean","tag-vegan","tag-vegetarisch"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>K-Crispy Chic Burger (De Vegetarische Slager) - By Sin<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.bysin.be\/index.php\/2026\/05\/20\/k-crispy-chic-burger-de-vegetarische-slager\/\" \/>\n<meta property=\"og:locale\" content=\"nl_BE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"K-Crispy Chic Burger (De Vegetarische Slager) - By Sin\" \/>\n<meta property=\"og:description\" content=\"Jaaaa!!! Het is zover! EIN-DE-LIJK verschijnt er hier eens een hamburger. En niet zomaar een burger \u2026 wel een Koreaanse \u201cChicken\u201d burger. In samenwerking met De Vegetarische Slager dook ik de keuken in om de ultieme fusion burger te cre\u00ebren: de K-Crispy Chick Burger. 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