{"id":3103,"date":"2019-02-04T20:33:20","date_gmt":"2019-02-04T19:33:20","guid":{"rendered":"http:\/\/www.healthyfoodmakesyoufeelgood.be\/?p=3103"},"modified":"2019-02-05T19:21:06","modified_gmt":"2019-02-05T18:21:06","slug":"sundubujiggae-tofu-stew","status":"publish","type":"post","link":"https:\/\/www.bysin.be\/index.php\/2019\/02\/04\/sundubujiggae-tofu-stew\/","title":{"rendered":"Sundubujiggae (Pikante Tofu stew)"},"content":{"rendered":"\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p style=\"font-size:15px\"><strong>Eindelijk! Mijn allereerste homemade sundubujiggae! <br>Sundubu&#8230; wat?!?<br>Sundubujiggae! Dat is een pikante stew (hotpot) met zijden tofu en een rauw ei. <br>Dit klinkt misschien niet lekker en het ziet er ook niet zo aantrekkelijk uit, maar geloof mij&#8230; dit is \u00e9\u00e9n van de populairste <\/strong><em><strong>jiggaes<\/strong><\/em><strong> (hotpots) uit de Koreaanse keuken. <br>En ik kan je verklappen dat dit mijn meest favoriete Koreaanse gerecht is. <\/strong><br><strong>Zelf voeg ik er graag nog glasnoedels toe. <br>Je kan er ook enkele mandu&#8217;s (dumplings), kimchi, kokkels of andere seafood aan toevoegen. <br>Heel vaak wordt er ook inktvis aan toegevoegd, maar daar ben ik absoluut geen fan van. <br>De soep bestaat uit een bouillon op basis van gedroogd zeewierblad en ansjovis. Dit is zowat de basis van iedere jiggae in Korea. <br>Ik vind die ansjovisjes vreselijk, daarom gebruik ik liever de handige bouillonzakjes. \ud83d\ude09<br>Voor dit recept heb je enkele Koreaanse ingredi\u00ebnten nodig die je kan vinden in de Aziatische supermarkt.<\/strong><br><\/p>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-image is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.healthyfoodmakesyoufeelgood.be\/wp-content\/uploads\/2019\/02\/20190205_144042-1-815x1024.jpg\" alt=\"\" class=\"wp-image-5206\" width=\"366\" height=\"459\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144042-1-815x1024.jpg 815w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144042-1-239x300.jpg 239w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144042-1-768x965.jpg 768w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144042-1.jpg 853w\" sizes=\"auto, (max-width: 366px) 100vw, 366px\" \/><figcaption> <strong><em>Deze Koreaanse ingredi\u00ebnten kan je vinden in de Aziatische\u00a0supermarkt.<\/em><\/strong> <\/figcaption><\/figure>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h5 class=\"wp-block-heading\"><strong>INGREDI\u00cbNTEN (voor 1 tot 2 porties)<\/strong><\/h5>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h6 class=\"wp-block-heading\"><strong><em>INHOUD\u00a0VAN\u00a0DE\u00a0SOEP<\/em><\/strong><\/h6>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<ul class=\"wp-block-list\"><li>350 g zijden tofu (silk tofu)<\/li><li>100 g enoki champignons<\/li><li>45 g oosterse champignonmix<\/li><li>2 shiitakes<\/li><li>1 ei<\/li><li>lenteui<\/li><li>optioneel: 100 g Koreaanse glasnoedels<\/li><li>optioneel: 3 medium scampi&#8217;s (gekookt, gepeld en ontdarmd)<\/li><li>optioneel: mandu (dumplings)<\/li><li>optioneel: kokkels<\/li><\/ul>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<ul class=\"wp-block-gallery columns-3 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\"><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"814\" height=\"1024\" src=\"http:\/\/www.healthyfoodmakesyoufeelgood.be\/wp-content\/uploads\/2019\/02\/20190205_144313-1-814x1024.jpg\" alt=\"\" data-id=\"5223\" data-link=\"http:\/\/www.healthyfoodmakesyoufeelgood.be\/index.php\/2019\/02\/04\/sundubujiggae-tofu-stew\/20190205_144313-2\/\" class=\"wp-image-5223\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144313-1-814x1024.jpg 814w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144313-1-239x300.jpg 239w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144313-1-768x966.jpg 768w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144313-1.jpg 850w\" sizes=\"auto, (max-width: 814px) 100vw, 814px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"819\" height=\"1024\" src=\"http:\/\/www.healthyfoodmakesyoufeelgood.be\/wp-content\/uploads\/2019\/02\/20190205_144217-1-819x1024.jpg\" alt=\"\" data-id=\"5224\" data-link=\"http:\/\/www.healthyfoodmakesyoufeelgood.be\/index.php\/2019\/02\/04\/sundubujiggae-tofu-stew\/20190205_144217-2\/\" class=\"wp-image-5224\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144217-1-819x1024.jpg 819w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144217-1-240x300.jpg 240w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144217-1-768x960.jpg 768w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144217-1.jpg 855w\" sizes=\"auto, (max-width: 819px) 100vw, 819px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"801\" height=\"1024\" src=\"http:\/\/www.healthyfoodmakesyoufeelgood.be\/wp-content\/uploads\/2019\/02\/20190205_144249-1-801x1024.jpg\" alt=\"\" data-id=\"5225\" data-link=\"http:\/\/www.healthyfoodmakesyoufeelgood.be\/index.php\/2019\/02\/04\/sundubujiggae-tofu-stew\/20190205_144249-2\/\" class=\"wp-image-5225\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144249-1-801x1024.jpg 801w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144249-1-235x300.jpg 235w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144249-1-768x982.jpg 768w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144249-1.jpg 839w\" sizes=\"auto, (max-width: 801px) 100vw, 801px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"760\" src=\"http:\/\/www.healthyfoodmakesyoufeelgood.be\/wp-content\/uploads\/2019\/02\/20190205_144229-1-1024x760.jpg\" alt=\"\" data-id=\"5226\" data-link=\"http:\/\/www.healthyfoodmakesyoufeelgood.be\/index.php\/2019\/02\/04\/sundubujiggae-tofu-stew\/20190205_144229-2\/\" class=\"wp-image-5226\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144229-1-1024x760.jpg 1024w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144229-1-300x223.jpg 300w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144229-1-768x570.jpg 768w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144229-1.jpg 1080w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/li><\/ul>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h6 class=\"wp-block-heading\"><strong><em>VOOR DE SOEP<\/em><\/strong><\/h6>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<ul class=\"wp-block-list\"><li>355 ml bouillon van gedroogd zeewier en ansjovis (of 1 bouillonzakje)<\/li><li>half visbouillonblokje<\/li><li>1 el plantaardige olie<\/li><li>1 el Koreaanse chilivlokken (gochugaru)<\/li><li>2 teentjes look<\/li><li>scheutje sojasaus<\/li><li>scheutje vissaus<\/li><li>snuifje zeezout<\/li><li>zwarte peper<\/li><li>1 kl sesamolie<a rel=\"noreferrer noopener\" href=\"http:\/\/amzn.to\/1T3F1c0\" target=\"_blank\"><\/a><\/li><\/ul>\n\n\n\n<div style=\"height:51px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<ul class=\"wp-block-gallery columns-3 is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\"><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"769\" src=\"http:\/\/www.healthyfoodmakesyoufeelgood.be\/wp-content\/uploads\/2019\/02\/20190205_144110-1024x769.jpg\" alt=\"\" data-id=\"5208\" data-link=\"http:\/\/www.healthyfoodmakesyoufeelgood.be\/index.php\/2019\/02\/04\/sundubujiggae-tofu-stew\/20190205_144110\/\" class=\"wp-image-5208\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144110-1024x769.jpg 1024w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144110-300x225.jpg 300w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144110-768x577.jpg 768w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144110.jpg 1071w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"814\" height=\"1024\" src=\"http:\/\/www.healthyfoodmakesyoufeelgood.be\/wp-content\/uploads\/2019\/02\/20190205_144358-814x1024.jpg\" alt=\"\" data-id=\"5209\" data-link=\"http:\/\/www.healthyfoodmakesyoufeelgood.be\/index.php\/2019\/02\/04\/sundubujiggae-tofu-stew\/20190205_144358\/\" class=\"wp-image-5209\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144358-814x1024.jpg 814w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144358-238x300.jpg 238w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144358-768x966.jpg 768w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144358.jpg 848w\" sizes=\"auto, (max-width: 814px) 100vw, 814px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"748\" src=\"http:\/\/www.healthyfoodmakesyoufeelgood.be\/wp-content\/uploads\/2019\/02\/20190205_144407-1024x748.jpg\" alt=\"\" data-id=\"5210\" data-link=\"http:\/\/www.healthyfoodmakesyoufeelgood.be\/index.php\/2019\/02\/04\/sundubujiggae-tofu-stew\/20190205_144407\/\" class=\"wp-image-5210\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144407-1024x748.jpg 1024w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144407-300x219.jpg 300w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144407-768x561.jpg 768w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144407.jpg 1080w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"745\" src=\"http:\/\/www.healthyfoodmakesyoufeelgood.be\/wp-content\/uploads\/2019\/02\/20190205_144333-1024x745.jpg\" alt=\"\" data-id=\"5211\" data-link=\"http:\/\/www.healthyfoodmakesyoufeelgood.be\/index.php\/2019\/02\/04\/sundubujiggae-tofu-stew\/20190205_144333\/\" class=\"wp-image-5211\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144333-1024x745.jpg 1024w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144333-300x218.jpg 300w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144333-768x558.jpg 768w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144333.jpg 1070w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/li><\/ul>\n\n\n\n<div style=\"height:41px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h5 class=\"wp-block-heading\"><strong>BEREIDING<\/strong><\/h5>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<ol class=\"wp-block-list\"><li>Doe de olie, chilivlokken, look en sojasaus in een kookpot. Verwarm de pot op medium vuur en roer deze kruidenmix gedurende 1 minuut zodat het niet aanbrandt.<\/li><li>Voeg eventueel de kokkels en garnalen toe en roer totdat de garnalen bedekt zijn met de kruidenmix.<\/li><li>Voeg het gedroogd zeewierblad en ansjovis (of het theezakjes) toe samen met het bouillonblokje en 355 ml water. Voeg een scheutje vissaus toe en breng al roerend aan de kook. <\/li><li> Voeg de zijden tofu toe in grote stukken. Voeg daarna de champignons toe. Laat nog eventjes verder koken tot de soep goed op smaak is.<\/li><li>Kook ondertussen de glasnoedels volgens de verpakking en voeg deze toe bij je soep.<\/li><li>Was en reinig de lenteui en snij in kleine ringen.<\/li><li> Als je een Koreaanse stenen pot hebt, kun je de jiggae (soep) daarin koken of serveren. <\/li><li>Zorg dat de soep pruttelt als je deze serveert. <\/li><li>Breek een rauw ei in de jiggae. Het ei zal stollen in de hete soep. <br>Add the tofu, in big chunks, mushrooms, and egg and cook them for another 1 to 2 mins. <\/li><li> Werk af met lenteui, zwarte peper en een scheutje sesamolie. <\/li><li>Serveer met een kommetje rijst en kimchi. De 2 meest voorkomende bijgerechten in Korea.<br><\/li><\/ol>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\"><p><strong><em> \ub9db\uc788\uac8c \ub4dc\uc138\uc694! (Eet smakelijk!)<\/em><\/strong><\/p><\/blockquote>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-image is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.healthyfoodmakesyoufeelgood.be\/wp-content\/uploads\/2019\/02\/20190205_143915-818x1024.jpg\" alt=\"\" class=\"wp-image-5218\" width=\"439\" height=\"550\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_143915-818x1024.jpg 818w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_143915-240x300.jpg 240w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_143915-768x962.jpg 768w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_143915.jpg 860w\" sizes=\"auto, (max-width: 439px) 100vw, 439px\" \/><figcaption><strong><em>Sundubujiggae<\/em><\/strong><\/figcaption><\/figure>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-image is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.healthyfoodmakesyoufeelgood.be\/wp-content\/uploads\/2019\/02\/20190205_144730-814x1024.jpg\" alt=\"\" class=\"wp-image-5216\" width=\"445\" height=\"559\" srcset=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144730-814x1024.jpg 814w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144730-238x300.jpg 238w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144730-768x967.jpg 768w, https:\/\/www.bysin.be\/wp-content\/uploads\/2019\/02\/20190205_144730.jpg 855w\" sizes=\"auto, (max-width: 445px) 100vw, 445px\" \/><figcaption><strong><em>Sundubujiggae met een rauw ei<\/em><\/strong><\/figcaption><\/figure>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"has-medium-font-size\"><\/p>\n\n\n\n<p><strong>Heb je dit recept gemaakt?<\/strong><br>Laat me weten wat je ervan vindt!<br>Schrijf hieronder een reactie en deel jouw foto op\u00a0<em><strong><a href=\"https:\/\/www.instagram.com\/healthyfoodmakesyoufeelgood\/\">Instagram<\/a><\/strong><\/em>\u00a0en\u00a0<em><strong><a href=\"https:\/\/www.facebook.com\/healthyfoodmakesyoufeelgood\/\">Facebook<\/a><\/strong><\/em>\u00a0met\u00a0<strong>#healthyfoodmakesyoufeelgood<\/strong>.<br>Ik ben benieuwd! \ud83d\ude42<\/p>\n\n\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Eindelijk! Mijn allereerste homemade sundubujiggae! Sundubu&#8230; wat?!?Sundubujiggae! Dat is een pikante stew (hotpot) met zijden tofu en een rauw ei. Dit klinkt misschien niet lekker en het ziet er ook niet zo aantrekkelijk uit, maar geloof mij&#8230; dit is \u00e9\u00e9n van de populairste jiggaes (hotpots)&nbsp;<a class=\"read-more\" href=\"https:\/\/www.bysin.be\/index.php\/2019\/02\/04\/sundubujiggae-tofu-stew\/\">&hellip;<\/a><\/p>\n","protected":false},"author":1,"featured_media":5203,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[303,49],"tags":[709,598,239,710,711,304,522,312,542,540,541],"class_list":["post-3103","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-koreaans","category-soepen","tag-bosui","tag-champignons","tag-ei","tag-enoki","tag-kimchi","tag-koreaans","tag-recepten","tag-rijst","tag-stew","tag-sundubujiggae","tag-tofu"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Sundubujiggae (Pikante Tofu stew) - By Sin<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.bysin.be\/index.php\/2019\/02\/04\/sundubujiggae-tofu-stew\/\" \/>\n<meta property=\"og:locale\" content=\"nl_BE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sundubujiggae (Pikante Tofu stew) - By Sin\" \/>\n<meta property=\"og:description\" content=\"Eindelijk! Mijn allereerste homemade sundubujiggae! Sundubu&#8230; wat?!?Sundubujiggae! Dat is een pikante stew (hotpot) met zijden tofu en een rauw ei. Dit klinkt misschien niet lekker en het ziet er ook niet zo aantrekkelijk uit, maar geloof mij&#8230; dit is \u00e9\u00e9n van de populairste jiggaes (hotpots)&nbsp;&hellip;\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.bysin.be\/index.php\/2019\/02\/04\/sundubujiggae-tofu-stew\/\" \/>\n<meta property=\"og:site_name\" content=\"By Sin\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/foodbysin\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/foodbysin\" \/>\n<meta property=\"article:published_time\" content=\"2019-02-04T19:33:20+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2019-02-05T18:21:06+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.bysin.be\/wp-content\/uploads\/2018\/12\/20190205_144515.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1074\" \/>\n\t<meta property=\"og:image:height\" content=\"800\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Sin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Geschreven door\" \/>\n\t<meta name=\"twitter:data1\" content=\"Sin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Geschatte leestijd\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minuten\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.bysin.be\\\/index.php\\\/2019\\\/02\\\/04\\\/sundubujiggae-tofu-stew\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.bysin.be\\\/index.php\\\/2019\\\/02\\\/04\\\/sundubujiggae-tofu-stew\\\/\"},\"author\":{\"name\":\"Sin\",\"@id\":\"https:\\\/\\\/www.bysin.be\\\/#\\\/schema\\\/person\\\/b1aff4a9764a3083ee3766f29e3126fe\"},\"headline\":\"Sundubujiggae (Pikante Tofu stew)\",\"datePublished\":\"2019-02-04T19:33:20+00:00\",\"dateModified\":\"2019-02-05T18:21:06+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.bysin.be\\\/index.php\\\/2019\\\/02\\\/04\\\/sundubujiggae-tofu-stew\\\/\"},\"wordCount\":483,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.bysin.be\\\/#\\\/schema\\\/person\\\/b1aff4a9764a3083ee3766f29e3126fe\"},\"image\":{\"@id\":\"https:\\\/\\\/www.bysin.be\\\/index.php\\\/2019\\\/02\\\/04\\\/sundubujiggae-tofu-stew\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.bysin.be\\\/wp-content\\\/uploads\\\/2018\\\/12\\\/20190205_144515.jpg\",\"keywords\":[\"bosui\",\"champignons\",\"ei\",\"enoki\",\"kimchi\",\"koreaans\",\"recepten\",\"rijst\",\"stew\",\"sundubujiggae\",\"tofu\"],\"articleSection\":[\"Koreaans\",\"Soepen\"],\"inLanguage\":\"nl-BE\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.bysin.be\\\/index.php\\\/2019\\\/02\\\/04\\\/sundubujiggae-tofu-stew\\\/\",\"url\":\"https:\\\/\\\/www.bysin.be\\\/index.php\\\/2019\\\/02\\\/04\\\/sundubujiggae-tofu-stew\\\/\",\"name\":\"Sundubujiggae (Pikante Tofu stew) - 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